The Estate Survey
2026 · Edition One
Pattolé · Single-Origin Coffee

The Living Atlas

Every contour in this document belongs to one estate.

Subramanya Estate · Karnangeri
Kodagu (Coorg) · India
3,840 ft MSL
12.442132° N · 75.752910° E
Contents

Documented by the family that farms it.

This atlas records one hillside in Kodagu and the coffee grown on it. Every graphic in these pages is derived from the estate's own survey — the contours, the watercourses, the elevation masses. Nothing here is decorative in origin. Where a measurement has not been made, the field is left marked rather than filled.

ITerrain — the survey, and what it became04
IISection — the mountain, cut open06
IIIBotany — five plates07
IVHarvest — the working year12
VThe record — what is measured, what is not13
SUBRAMANYA ESTATE SURVEY · 2026 · SURVEYED AND DOCUMENTED BY THE FAMILY THAT FARMS IT.
I · Terrain 04

Most brands invent a pattern. We surveyed one.

The identity is not a drawing of the estate; it is an extract from it. The sequence below runs from the raw contour survey to the mark that appears on every pack. Each step uses the same source data — nothing is redrawn by hand between them.

01 · Survey
Contour interval
02 · Interval
Major contours only
03 · Mass
Elevation as field
Pattolé mark
04 · The mark
Extracted, not drawn
Source
Estate contour survey
Derivation
Closed-path accumulation
Contour interval
Field survey pending
I · Terrain — seasonal states 05

One map, three seasons.

The same survey, rendered for the three states the estate actually occupies. Colour and watercourse weight carry the season; the geometry never changes.

Monsoon

Cloud on the ridge, streams at full weight, the hill deep green.

Harvest

Clear air, laterite leading, the picking months.

Dry

Warmest ground, watercourses thin, the hill waiting.

SEASONAL RENDERING IS A COLOUR TREATMENT OF ONE SURVEY, NOT THREE SEPARATE SURVEYS.
II · Section A–A′ 06

Cut the mountain open.

3,840 ft
mist belt
upper slope
mid slope
lower slope
valley
Summit ridge The highest measured point on the estate.
Mist belt Cloud sits on the ridge through the wet months. The cherry ripens slowly under it.
Shade canopy Old forest and silver oak. Nothing here is grown in open sun.
Coffee zone Robusta across the estate, Arabica in the higher pockets.
Lateritic soil The red, well-drained earth that gives the estate its colour.
Weathered rock · springs Weathered gneiss, and the springs that feed the estate and Tála alike.
A — valley floor Horizontal scale · field survey pending A′ — summit ridge
III · Botany — Plate P-26-CAN-01 07
P-26-CAN-01 · Coffea canephora, whole plant

Coffea canephora

The coffee that built this estate. Robusta is what these slopes do best, and we lead with it rather than apologising for it — grown high, in shade, picked late and roasted small.

Registration · P-26-CAN-01
Recorded · Subramanya Estate, 2026
Cultivation · shade-grown under canopy
Harvest · November – January
III · Botany — Plate P-26-LEA-02 08
P-26-LEA-02 · Leaf venation

The leaf that names us

Venation and contour share a visual grammar — branching systems shaped by water, terrain and growth. Pattolé is the leaf; Kokalera is “of the leaf.”

Registration · P-26-LEA-02
Vein orders · not yet counted
Dimensions · measurement pending
III · Botany — Plate P-26-FLO-03 09
P-26-FLO-03 · Flower anatomy

Four days of white

Once a year, after the first rain, the whole hill flowers at once and smells of jasmine. Then it is over, and the fruit begins.

Registration · P-26-FLO-03
Flowering · triggered by first rain
Duration · approx. four days
III · Botany — Plate P-26-CHE-04 10
P-26-CHE-04 · Cherry development

Green, breaker, turning, ripe

Picked by hand, only at the last stage. A branch is visited more than once, because the hill does not ripen on a schedule.

Green
Breaker
Turning
Ripe
III · Botany — Plate P-26-ROO-05 11
P-26-ROO-05 · Root system in lateritic soil

Into the red earth

What holds the plant to this particular soil, and the soil to this particular hill. Below it, the rock — and the springs that feed both our gifts.

Registration · P-26-ROO-05
Soil series · lateritic, well drained
Rooting depth · not yet recorded
IV · Harvest 12

The working year.

The estate's calendar is set by rain, not by schedule. The sequence below is what happens; the dates shift each year.

South-west monsoon For months the mountain disappears. Cloud sits on the ridge; the streams run at full weight. Regional rainfall 2,500–4,500 mm (KSNDMC, 2025).
Flowering After the first rain, the hill flowers in a single week and smells of jasmine.
Development Fruit sets and fills under cloud. Ripening is slow at this altitude, under shade.
Picking · Nov – Jan Selective, by hand, at the ripe stage only. A branch is visited more than once.
Drying On the estate's own yard. METHOD DETAIL PENDING
Roasting At origin, in small batches. PROFILE PENDING FIRST CUPPING
V · The record 13

What is measured, and what is not.

We publish only what we have measured, and we say who measured it. Figures attributed to a state agency are regional records for Karnangeri, not readings from our own instruments.

Sources · KSNDMC (rainfall) · Karnataka State Met. Dept. (temperature) · ICAR-KVK Kodagu Soil Laboratory (soil)
Estate elevation3,840 ft MSL
Coordinates12.442132° N · 75.752910° E
Soil seriesLateritic, well drained
CultivationShade-grown under canopy
Harvest windowNovember – January
Annual rainfall2,500 – 4,500 mm · KSNDMC 2025
Temperature range15 – 30 °C · State Met Dept.
Soil textureSandy clay loam · ICAR-KVK Kodagu
Soil reactionpH 5.0 – 7.83
Organic carbon≈ 1.74 % mean, shaded plantation
Tasting notesFirst cupping · harvest 2026
Pattolé · From the House of Kokalera
Subramanya Estate · Karnangeri · Kodagu
Pattolé™, “Grown high. Made by hand.”™, The Living Atlas™ & The House of Kokalera™ are trademarks of Subramanya Estate (registration pending). © 2026 The House of Kokalera. All rights reserved. Product of India.